Bored of the same old sandwiches? Try this Steak Burrito for a fresh twist using familiar ingredients!
Ingredients (Serves 1, 10 minutes to make):
- BBQ Meats Sirloin Steak
- Florette Crispy Salad
- Anchor Mature Cheddar, grated
- Tortilla Wrap
- Salt & Pepper
- Fry the steak to your preference before seasoning with salt, pepper and a dash of paprika.
- Lay on the tortilla and then top with the salad, houmous, cheese and olives.
- Add a squeeze of fresh lime, wrap up and enjoy!
Chef's Tip! Try this with chicken and some roasted peppers. Or for a vegetarian version you can substitute cooked mushrooms or even a delicious goat's cheese!