Serves8
Prepare15 Mins
Cooks24 Hours infusion time (optional!)
Ingredients
- 2 bottles red Spanish table wine
- 240ml brandy
- 125ml triple sec
- 240ml orange juice
- 240ml pomegranate juice
- 125ml simple syrup, or more to taste (equal parts sugar and water, heated until sugar dissolves, cooled)
- Orange slices
- Apple slices
- Blackberries
- Pomegranate seeds
Method
Mix all ingredients together and let stand in a tightly sealed container or pitcher for at least 24 hours in the refrigerator before serving.